Abel Mariné
Emeritus Professor of Nutrition and Bromatology. Food Campus | Barcelona University
Biography
Emeritus Professor of Nutrition and Bromatology. Faculty of Pharmacy and Food Sciences. Bromatologist Technician from the Complutense University of Madrid. Author or co-author of about 250 papers, professor, researcher and popularizer on Food Science and Nutrition.
Sessions
12:00h
Round table |
Foodtech Innovarena
ULTRAPROCESSED FOODS: Confusing for the citizen (Organized by Triptolemos Foundation)
Abel Mariné
Barcelona University
Emeritus Professor of Nutrition and Bromatology. Food Campus
Fernando Moner
Confederación Española de Consumidores y Usuarios/AVACU
President
Olga Martín
University of Lleida
University professor. Department of Technology, Engineering and Food Science
Yvonne Colomer
Triptolemos Foundation
Executive Director
Moderator
Carlota Martínez
FIAB
Responsible for Food Policy, Nutrition and Health
